Saturday, September 20, 2014

What exactly is this champuru goya? This popular dish is a mixture of a lot of Janis ie eggs, tofu,

Eating Goya Champuru | Travel Japan
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Okinawa is a city that has a distinct culinary style compared to other cities in Japan. Here do hope you can easily eat culinary picture editor iconic Sakura the yakitori picture editor and sushi. People here prefer Dining typical food itself that is ghoya champuru.
Interesting that the word "champuru" Indonesian picture editor adoption of meaningful intervention. Champuru means of various foodstuffs are mixed in a single menu. This dish food commonly presents many variants. The most popular version is goya champuru. picture editor
What exactly is this champuru goya? This popular dish is a mixture of a lot of Janis ie eggs, tofu, pork, and pare. How to make it not difficult. Pare who had prepared boiled with salt to reduce bitterness. Heat the pan with sesame oil. Put pork or chicken that has been seasoned. Add the bitter melon and tofu. After the water out of the bitter melon and tofu, besarkanlah fire so the water evaporates. When the water had dried and cooked ingredients, then add soy sauce, scrambled eggs and more. Goa champuru was ready to eat!
In the Japanese language, picture editor "goya" meaningful picture editor pare which is a typical food of Southeast Asia who later became a favorite of Japanese citizens. Pare can easily picture editor popular picture editor in Japan because picture editor they know the enormous usefulness to healthcare. picture editor It is common knowledge that the Japanese people are very happy to eat bitter melon because in return they are not susceptible to disease. The bitter taste is reduced when it is used to eat.
Even as the people of Okinawa can not live without picture editor pare. Many meals using basic ingredients of bitter melon. For example, tempura, salad, curry and pickled bitter melon. Know that the energy contained 100 g pare 34 kcal, 1.1 g protein, 0.3 g fat, 6.8 g carbohydrates, 45 mg calcium, phosphorus 64 mg, iron 1.4 g, 54 mcg of retinol, 0:08 mg thiamine and ascorbic acid 52 mg. Pare also rich in fiber that can maintain a healthy picture editor digestive tract. These vegetables are also a good source of vitamin C so magically pare provide freshness in hot weather.
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